21 Irresistible Ice Cream Cocktail Recipes to Cool Down and Sip in Style

1. Ice Cream Mudslide

One of my all-time favorites has to be the Ice Cream Mudslide – it’s the perfect blend of indulgence and smooth, creamy goodness. With rich flavors of chocolate and coffee liqueur, it’s a dessert and cocktail all in one!

Servings: 2

Ingredients:

• 1 cup vanilla ice cream
• 1 oz coffee liqueur (e.g., Kahlúa)
• 1 oz Irish cream liqueur (e.g., Baileys)
• 1 oz vodka
• Whipped cream (for topping)
• Chocolate syrup (for garnish)

Instructions:

1. In a blender, combine the vanilla ice cream, coffee liqueur, Irish cream liqueur, and vodka.
2. Blend until smooth and creamy.
3. Drizzle chocolate syrup inside the serving glasses for a decorative touch.
4. Pour the blended mixture into the glasses.
5. Top with whipped cream and an additional drizzle of chocolate syrup.
6. Serve immediately and enjoy!

2. Strawberry Shortcake Float

If you love the classic strawberry shortcake, then you’re going to adore this Strawberry Shortcake Float. It’s a refreshing, fizzy take on a beloved dessert, with all the creamy and fruity goodness you crave!

Servings: 2

Ingredients:

• 1 cup fresh strawberries, hulled and sliced
• 2 tablespoons sugar
• 1 cup vanilla ice cream
• 1 cup lemon-lime soda (or sparkling water)
• Fresh mint leaves (for garnish)

Instructions:

1. In a bowl, toss the sliced strawberries with sugar and let them sit for about 10 minutes to macerate.
2. In two tall glasses, add half of the macerated strawberries to each glass.
3. Add a scoop of vanilla ice cream to each glass on top of the strawberries.
4. Slowly pour the lemon-lime soda over the ice cream until the glasses are filled.
5. Garnish with fresh mint leaves and serve immediately with a straw or spoon.

3. Chocolate Banana Bliss

Chocolate and banana are a match made in heaven, and this Chocolate Banana Bliss cocktail takes it to the next level. With a velvety smooth texture and a burst of rich flavor, it’s an absolute treat!

Servings: 2

Ingredients:

• 1 cup chocolate ice cream
• 1 oz chocolate liqueur (e.g., Godiva)
• 1 oz banana liqueur (e.g., Bols)
• 1 oz milk (or cream)
• Sliced bananas (for garnish)
• Chocolate shavings (for garnish)

Instructions:

1. In a blender, combine the chocolate ice cream, chocolate liqueur, banana liqueur, and milk. Blend until smooth.
2. Pour the mixture into two chilled glasses.
3. Garnish with sliced bananas and chocolate shavings on top.
4. Serve with a straw or a spoon and enjoy the delightful flavors!

4. Tropical Piña Colada Float

If you’re dreaming of a tropical getaway, this Tropical Piña Colada Float will transport you there in one sip. With creamy coconut, pineapple, and a hint of rum, it’s the perfect beach-inspired indulgence!

Servings: 2

Ingredients:

• 1 cup coconut ice cream
• 2 oz coconut rum (e.g., Malibu)
• 2 oz pineapple juice
• 1 oz cream of coconut
• Fresh pineapple wedges (for garnish)
• Maraschino cherries (for garnish)

Instructions:

1. In a blender, combine the coconut ice cream, coconut rum, pineapple juice, and cream of coconut. Blend until smooth.
2. Pour the mixture into two tall glasses.
3. Garnish each glass with a fresh pineapple wedge and a maraschino cherry.
4. Serve immediately with a straw and enjoy the tropical vibes!

5. Mint Chocolate Chip Delight

For anyone who loves the classic mint chocolate chip combo, this Mint Chocolate Chip Delight is a must-try. It’s a cool, refreshing treat with the perfect balance of minty freshness and rich chocolatey goodness!

Servings: 2

Ingredients:

• 1 cup mint chocolate chip ice cream
• 1 oz crème de menthe (green or white)
• 1 oz chocolate liqueur (e.g., Godiva)
• 1 oz milk (or cream)
• Chocolate shavings (for garnish)
• Fresh mint leaves (for garnish)

Instructions:

1. In a blender, combine the mint chocolate chip ice cream, crème de menthe, chocolate liqueur, and milk. Blend until smooth.
2. Pour the mixture into two chilled glasses.
3. Garnish with chocolate shavings and fresh mint leaves on top.
4. Serve immediately and enjoy the refreshing flavors!

6. Coffee Creamsicle

If you’re a fan of both coffee and dessert, the Coffee Creamsicle is your dream come true. It combines the boldness of coffee with the creamy sweetness of orange, creating the ultimate pick-me-up treat!

Servings: 2

Ingredients:

• 1 cup orange sherbet
• 1 oz coffee liqueur (e.g., Kahlúa)
• 1 oz vanilla vodka
• 1 oz cream
• Orange slices (for garnish)
• Whipped cream (optional, for topping)

Instructions:

1. In a blender, combine the orange sherbet, coffee liqueur, vanilla vodka, and cream. Blend until smooth.
2. Pour the mixture into two glasses.
3. Garnish with an orange slice on the rim of each glass.
4. Optionally, top with whipped cream for an extra indulgent touch.
5. Serve immediately and enjoy the unique flavors!

7. Raspberry Cream Dream

The Raspberry Cream Dream is like a little bit of heaven in a glass. With the perfect mix of tart raspberries and smooth cream, it’s a refreshing yet indulgent cocktail you won’t want to miss!

Servings: 2

Ingredients:

• 1 cup vanilla ice cream
• 1 oz raspberry liqueur (e.g., Chambord)
• 1 oz vodka
• 1 oz milk (or cream)
• Fresh raspberries (for garnish)
• Mint leaves (for garnish)

Instructions:

1. In a blender, combine the vanilla ice cream, raspberry liqueur, vodka, and milk. Blend until smooth and creamy.
2. Pour the mixture into two chilled glasses.
3. Garnish with fresh raspberries and a sprig of mint on top.
4. Serve immediately and enjoy the delightful flavors!

8. Spiked Strawberry Milkshake

The Spiked Strawberry Milkshake is the grown-up twist on a childhood classic. With creamy strawberry goodness and a hint of your favorite liquor, it’s the perfect indulgence for any occasion!

Servings: 2

Ingredients:

• 1 cup strawberry ice cream
• 1 oz strawberry vodka
• 1 oz whipped cream vodka
• 1/2 cup milk
• Fresh strawberries (for garnish)
• Whipped cream (for topping)

Instructions:

1. In a blender, combine the strawberry ice cream, strawberry vodka, whipped cream vodka, and milk. Blend until smooth.
2. Pour the milkshake into two tall glasses.
3. Top with whipped cream and garnish with fresh strawberries.
4. Serve with a straw and enjoy this delightful treat!

9. Nutty Banana Split Cocktail

The Nutty Banana Split Cocktail is a fun, boozy take on the classic dessert. With creamy banana, chocolate, and a touch of nuttiness, it’s a playful and delicious treat in every sip!

Servings: 2

Ingredients:

• 1 cup banana ice cream
• 1 oz banana liqueur (e.g., Bols)
• 1 oz chocolate liqueur (e.g., Godiva)
• 1 oz cream
• Chopped nuts (e.g., walnuts or peanuts, for garnish)
• Sliced bananas (for garnish)
• Chocolate syrup (for garnish)

Instructions:

1. In a blender, combine the banana ice cream, banana liqueur, chocolate liqueur, and cream. Blend until smooth.
2. Pour the mixture into two glasses.
3. Garnish with chopped nuts, sliced bananas, and a drizzle of chocolate syrup on top.
4. Serve immediately and enjoy the delightful flavors of this dessert cocktail!

10. Bourbon Caramel Swirl

Servings: 2

Ingredients:

• 1 cup vanilla ice cream
• 1 oz bourbon
• 1 oz caramel sauce (plus extra for drizzling)
• 1 oz milk (or cream)
• Sea salt (for garnish)

Instructions:

1. In a blender, combine the vanilla ice cream, bourbon, caramel sauce, and milk. Blend until smooth.
2. Pour the mixture into two glasses.
3. Drizzle additional caramel sauce on top and sprinkle with a pinch of sea salt.
4. Serve immediately and savor the rich flavors!

11. Orange Creamsicle Martini

The Orange Creamsicle Martini is my go-to when I’m craving something both sweet and refreshing. With the smoothness of cream and the bright citrus kick, it’s the perfect way to indulge in a fun, adult twist on a childhood favorite!

Servings: 2

Ingredients:

• 1 cup orange sherbet
• 1 oz vanilla vodka
• 1 oz orange liqueur (e.g., Cointreau)
• 1 oz cream
• Orange zest (for garnish)

Instructions:

1. In a blender, combine the orange sherbet, vanilla vodka, orange liqueur, and cream. Blend until smooth.
2. Pour the mixture into two chilled martini glasses.
3. Garnish with a sprinkle of orange zest on top.
4. Serve immediately and enjoy the refreshing flavors!

12. Cookies and Cream Delight

The Cookies and Cream Delight is one of those cocktails I can’t get enough of. With the perfect balance of creamy goodness and crunchy cookie pieces, it’s like having dessert and a drink all in one!

Servings: 2

Ingredients:

• 1 cup cookies and cream ice cream
• 1 oz chocolate vodka
• 1 oz milk (or cream)
• Crushed chocolate sandwich cookies (for garnish)
• Whipped cream (optional, for topping)

Instructions:

1. In a blender, combine the cookies and cream ice cream, chocolate vodka, and milk. Blend until smooth.
2. Pour the mixture into two glasses.
3. Optionally, top with whipped cream and sprinkle crushed chocolate sandwich cookies on top.
4. Serve immediately and enjoy this delightful dessert cocktail!

13. Peach Melba Float

Servings: 2

Ingredients:

• 1 cup vanilla ice cream
• 1 oz peach schnapps
• 1 oz raspberry liqueur (e.g., Chambord)
• 1 cup sparkling water or lemon-lime soda
• Fresh raspberries and peach slices (for garnish)

Instructions:

1. In two tall glasses, add a scoop of vanilla ice cream to each glass.
2. Pour the peach schnapps over the ice cream in each glass.
3. Slowly add the raspberry liqueur and top with sparkling water or soda.
4. Garnish with fresh raspberries and peach slices.
5. Serve immediately with a straw and enjoy!

14. Chocolate Peanut Butter Cup

Servings: 2

Ingredients:

• 1 cup chocolate ice cream
• 1 oz chocolate liqueur (e.g., Godiva)
• 1 oz peanut butter liqueur (e.g., Skrewball)
• 1 oz milk (or cream)
• Crushed peanuts (for garnish)
• Chocolate syrup (for garnish)

Instructions:

1. In a blender, combine the chocolate ice cream, chocolate liqueur, peanut butter liqueur, and milk. Blend until smooth.
2. Pour the mixture into two glasses.
3. Drizzle chocolate syrup on top and sprinkle with crushed peanuts.
4. Serve immediately and indulge in this delicious combination!

15. Tropical Coconut Lime Freeze

The Tropical Coconut Lime Freeze is my go-to when I want a refreshing, tropical escape in a glass. With the perfect mix of coconut cream and zesty lime, it’s like a mini vacation in every sip!

Servings: 2

Ingredients:

• 1 cup coconut ice cream
• 1 oz coconut rum (e.g., Malibu)
• 1 oz lime juice (freshly squeezed)
• 1 oz simple syrup (adjust to taste)
• Lime wedges and shredded coconut (for garnish)

Instructions:

1. In a blender, combine the coconut ice cream, coconut rum, lime juice, and simple syrup. Blend until smooth and creamy.
2. Pour the mixture into two glasses.
3. Garnish with lime wedges and a sprinkle of shredded coconut.
4. Serve immediately and enjoy the tropical flavors!

16. Cherry Bomb Sundae Cocktail

The Cherry Bomb Sundae Cocktail is one of those treats that always puts a smile on my face. With the sweet burst of cherries, creamy vanilla, and a little boozy kick, it’s like enjoying a sundae, but in cocktail form!

Servings: 2

Ingredients:

• 1 cup vanilla ice cream
• 1 oz cherry liqueur (e.g., Luxardo)
• 1 oz vodka
• 1 oz cream
• Maraschino cherries (for garnish)
• Chocolate syrup (for garnish)

Instructions:

1. In a blender, combine the vanilla ice cream, cherry liqueur, vodka, and cream. Blend until smooth.
2. Pour the mixture into two glasses.
3. Drizzle chocolate syrup on top and garnish with maraschino cherries.
4. Serve immediately and enjoy the delightful cherry flavors!

17. Spiced Pumpkin Pie Shake

Servings: 2

Ingredients:

• 1 cup pumpkin ice cream (or vanilla ice cream with pumpkin puree)
• 1 oz spiced rum
• 1 oz milk (or cream)
• 1/2 teaspoon pumpkin pie spice
• Whipped cream (for topping)
• Ground cinnamon (for garnish)

Instructions:

1. In a blender, combine the pumpkin ice cream, spiced rum, milk, and pumpkin pie spice. Blend until smooth.
2. Pour the mixture into two glasses.
3. Top with whipped cream and a sprinkle of ground cinnamon.
4. Serve immediately and enjoy the warm, spiced flavors!

18. Minty Chocolate Chip Milkshake

The Minty Chocolate Chip Milkshake is one of my favorites when I’m craving something cool and refreshing. With a perfect balance of minty freshness and rich chocolate chips, it’s a dessert cocktail I can never resist!

Servings: 2

Ingredients:

• 1 cup mint chocolate chip ice cream
• 1 oz crème de menthe (green or white)
• 1 oz milk (or cream)
• Chocolate shavings (for garnish)
• Fresh mint leaves (for garnish)

Instructions:

1. In a blender, combine the mint chocolate chip ice cream, crème de menthe, and milk. Blend until smooth.
2. Pour the mixture into two glasses.
3. Garnish with chocolate shavings and fresh mint leaves.
4. Serve immediately and enjoy the refreshing minty flavors!

19. Almond Joy Bliss

The Almond Joy Bliss is one of my go-to indulgences when I’m in the mood for something a little extra. With the perfect mix of chocolate, coconut, and almond, it’s like sipping on a creamy, boozy version of my favorite candy bar!

Servings: 2

Ingredients:

• 1 cup chocolate ice cream
• 1 oz coconut rum (e.g., Malibu)
• 1 oz amaretto (almond liqueur)
• 1 oz milk (or cream)
• Shredded coconut (for garnish)
• Whole almonds (for garnish)

Instructions:

1. In a blender, combine the chocolate ice cream, coconut rum, amaretto, and milk. Blend until smooth.
2. Pour the mixture into two glasses.
3. Garnish with shredded coconut and whole almonds on top.
4. Serve immediately and enjoy this delightful treat!

20. Blueberry Cheesecake Shake

The Blueberry Cheesecake Shake is my idea of dessert perfection. With the creamy richness of cheesecake and the sweet, tangy burst of blueberries, it’s like having a slice of cheesecake in milkshake form!

Servings: 2

Ingredients:

• 1 cup cheesecake ice cream (or vanilla ice cream with cream cheese)
• 1 oz blueberry liqueur (e.g., Bols)
• 1 oz vanilla vodka
• 1 oz milk (or cream)
• Fresh blueberries (for garnish)
• Graham cracker crumbs & whipped cream (for garnish)

Instructions:

1. In a blender, combine the cheesecake ice cream, blueberry liqueur, vanilla vodka, and milk. Blend until smooth.
2. Pour the mixture into two glasses.
3. Garnish with fresh blueberries, whipped cream and a sprinkle of graham cracker crumbs.
4. Serve immediately and enjoy the delicious flavors!

21. S’mores Milkshake

The S’mores Milkshake Ice Cream Cocktail is one of my all-time favorite indulgences. With creamy ice cream, the rich flavors of chocolate, marshmallow, and a hint of graham cracker, it’s like enjoying a campfire treat in a glass!

Servings: 2

Ingredients:

• 1 cup chocolate ice cream
• 1 oz chocolate liqueur (e.g., Godiva)
• 1 oz marshmallow fluff
• 1 oz milk (or cream)
• Crushed graham crackers (for garnish)
• Mini marshmallows (for garnish)
• Chocolate syrup (for garnish)

Instructions:

1. In a blender, combine the chocolate ice cream, chocolate liqueur, marshmallow fluff, and milk. Blend until smooth.
2. Pour the mixture into two glasses.
3. Drizzle chocolate syrup on top and garnish with crushed graham crackers and mini marshmallows.
4. Serve immediately and enjoy this nostalgic flavor!

I hope these 21 ice cream cocktail recipes have sparked some sweet inspiration for your next indulgence! Whether you’re mixing up a treat for yourself or serving them at your next gathering, these creamy, boozy creations are bound to be a hit. Remember, the beauty of ice cream cocktails is in their versatility, so feel free to get creative with your favorite ice cream flavors and spirits. After all, life’s too short not to enjoy dessert in drinkable form. Cheers to delicious combinations, and may your next sip be as sweet as the last!

For more mouthwatering cocktail recipes, take a look at these:

• 20 Gin Cocktails
• 18 Gingerbread Cocktails
• 20 Vodka Cocktails
• 14 Espresso Cocktails
• 25 Amaretto Cocktails
• 15 Eggnog Cocktails
• 20 Bourbon Cocktails